This bread…and PB&J sandwiches. This bread looks amazing! To make the filling: Whisk together the sugar, cinnamon, and flour. Don't let it rise too high; it'll continue to rise as it bakes. 2 teaspoons salt. Sprinkle each rectangle with cinnamon sugar mixture (and raisins if you choose), then tightly roll up the dough and tuck sides in. See Recipe. Don't let it rise too high; it'll continue to rise as it bakes. Place each loaf in a greased bread pan. This whole wheat apple cinnamon bread recipe contains quite a bit of applesauce, which provides natural sweetness so you use less sugar. This was not a completely new bread for me to make. This recipe makes one standard loaf. Cover … By the time I drive to the store to buy bread I can have the dough rising. This bread looks perfect! This whole wheat apple cinnamon bread recipe contains quite a bit of applesauce, which provides natural sweetness so you use less sugar. Combine the flours, baking powder, baking soda, cinnamon, and salt. It’s exhausting!! I now make this bread almost every 2 weeks. I don’t have a good stand mixer so I used a hand mixer to begin but after adding the second amount of flour it just kept crawling up my beaters. Then, add all of the dry ingredients, except the yeast, to the bread pan. The calories are a tad high, but since it can be made with 100% whole foods it is very nutritious. In a separate bowl, whisk together flours, grains and salt, then add this to the yeast-egg mixture. See Recipe. 1 1/4 tsp salt. 1/2 cup sugar. That way you get the nutrients from the whole wheat, with a little added sweetness and flavor from the cinnamon and sugar. The cost of grinding your own wheat and making bread is about $250 for the first loaf. And then I look around and realize that cleaning up after 3 small children is a full-time job in and of itself, even just an hour without fighting children is a miracle, and that I don’t even own a cookie jar. I found this whole wheat bread recipe on the Fleishmann’s® Yeast website – breadworld.com – and knew it would be a great beginners recipe for a loaf of whole wheat bread. Tested with both whole wheat white flour and a 1:1 gluten-free flour blend. I love cinnamon. Sometimes you have to go straight to the source for a great recipe. Sprinkle additional cinnamon and additional sugar and then dot cream … First, a Stir-and-Pour Pizza Crust, now a Stir and Pour Cinnamon Swirl Bread.Hey, I’m just trying to make your lives easier, one recipe at a time. Note that 100% whole wheat dough will never become smooth and supple like dough made with all-purpose flour; it'll feel more like clay under your hands, and may appear a bit rough. My favorite is to eat a warm slice with a smear of butter! Copyright © In a small bowl, combine the sugar and the cinnamon. Print this recipe! Make bread dough: In the bottom of large mixing bowl, combine water, milk and sugar or honey, then whisk in yeast until dissolved. So if you're kneading by hand, you may want to let the dough rise longer than 90 minutes. Loving this!!!! Ingredients for cinnamon crunch banana bread: Flour, brown sugar, cinnamon, butter, whole wheat flour, cornstarch, baking powder, salt, bananas, eggs, sugar, Greek Yogurt and oil. Applesauce Cinnamon Bread. Directions: Combine your warm milk, water, yeast and 2 tsp sugar in a measuring cup and let sit for 10 minutes until foamy. Shape the dough into a long, thin rectangle, about 16" x 9". Facebook | Pinterest | Instagram | Twitter | Google+ | Weekly Newsletter | Feedly | Bloglovin. Receive FREE recipes straight to your inbox. Find me sharing more family-friendly inspiration on Pinterest and Instagram. Jun 5, 2020 - This Whole Wheat Cinnamon Swirl Bread is an easy 100% whole wheat bread, filled with a swirl of cinnamon and sugar. It’s a pretty rare occasion when I buy a loaf of white bread. Fantastically fluffy with a boost from Platinum Yeast, this lofty loaf bread receives a hearty addition of whole wheat flour and a touch of sweetness from mashed banana, both of which are complemented by a warm cinnamon-sugar swirl. Or in this case I guess I would have to say that it’s the same recipe over and over made with a few variations. Featured Recipes. Pour a half of the batter into a greased loaf pan. Set aside. 1/4 cup sugar. Even though my life is far from perfect, and there are things I want to improve upon every day, I know that I can take little steps to making a more homemade life. Also allows for a great way to get the nutrients from the oven to.! Greased loaf pan 3 3/4 – 4 1/4 cups whole wheat flour or Premium whole bread! Of this all day long then add this to the yeast-egg mixture pan onto a.... 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