Kataifi Dough – Bulk. Greek kataifi is a cousin to baklava, a similar combination of chopped nuts and crispy dough soaked in syrup, only instead of being made with thin, stacked sheets of phyllo dough, kataifi is made with what is commonly described “shredded phyllo”: fine strands of dough wrapped around a nut filling like a little bundle of hay. Product Code: 80060 Categories: Fillo Dough, Retail. Chicken Eggplant and Tomato Bake | Good Chef Bad Chef S9 E5. Unroll the kataifi dough and separate a small bundle of strands about 1½ inch wide. Preparing the kataifi phyllo during a coking demonstration. Frozen dough products: Fillo dough (also known as Filo or Phyllo dough), Fillo pastry, Kataifi dough, Fillo cups (also known as Filo or Phyllo cups), Spanokopita and Tryopita. Oriental Pastry Products (PPO) - a manufacturer and distributor of Fillo (Phyllo) baking supplies for food distributors, bakeries, patisseries and caterers. Main Meals French Style Lettuce with Peas & Speck | GCBC12 Ep14. Kataifi Pastry is a versatile ‘String’ pastry used to add delicious character to both sweet and savoury dishes. Kataifi is not your ordinary dough. Each piece will be used to create an individual kataïfi roll. Cover them with a clean dry towel and then with a damp towel over that to keep them from drying out. Kataifi Pastry Pastry Tips. Add to Cart. Watch Video. Make your own: Use thawed phyllo dough. Kataifi dough is available at Middle Eastern shops or Kalustyan's (800-352-3451; kalustyans.com). DESCRIPTION: Put a new twist on traditional phyllo. It's the main ingredient in the classic Kataifi pastry, filled with nuts and coated with honey syrup. Read the Kataifi Dough in LA? When baked the filo sheets become golden, crispy and delicious!-The filo pastry is kept frozen at -18C since its production date. For more detailed information, please contact us directly. More Videos. Suggested Pairing The delicate crunch of the crust here balances the rich sweetness of … discussion from the Chowhound Restaurants, Los Angeles food community. You just need to tear the Kataifi to pieces, brush them with butter, add the filling and roll them up tightly. You can create a variety of main dishes, party foods and desserts as it bakes up easily. Lay the long strip of dough out on a clean work surface and divide it into 18 to 24 pieces, gently spreading the strands out a bit if they clump together. Shown here used as a fillo pie topping for it's decorative and crispy texture. Kataifi Dough contains very little fat and NO CHOLESTEROL. Shredded phyllo dough ... in the Greek pastry known as kataifi, the dough is stuffed with chopped walnuts, almonds, or pistachios and scented with orange or rose water. 680 g. Royal Pie Dough. Defrost thoroughly in the fridge before using. It can be used for desserts as well as salty pastries. INGREDIENTS: Water, Enriched Wheat Flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Modified Food Starch, Corn Starch, Canola Oil, Soy Lecithin, Salt, […] See more ideas about recipes, food, ethnic recipes. DESCRIPTION: These flaky, layered sheets of tissue-thin pastry dough are best known for their use in traditional Greek and Mediterranean dishes such as baklava, spanakopita and strudel. But when I look for recipes, they all ask for a box of kataifi dough. An authentic kataifi pastry, a delicious shredded dough traditionally used in Greek and Middle Eastern savoury and sweet pies, desserts and dishes. Phyllo dough has become increasingly popular for all kinds of cooking. Description: Finely spun strands of Fillo, our Kataifi Dough is a ‘culinary secret’ that will add new interest to delicate pastries and appetizers. Keep the unused dough covered with a piece of waxed paper topped with a … Name * First Name. Product Code: 80070 Categories: Bulk, Fillo Dough. Our experts combine their extensive knowledge to ultimately achieve the best solution for you Read More Top Class Electrical Components and materials Shredded Fhyllo Dough technology at its best Read More Join the discussion today. Don’t worry though, it’s easy to work with. For almost 30 years, we’ve perfected the art of creating paper-thin, deliciously flaky ready to bake fillo, kataifi and samosa pastry - perfect for your instore chilled and frozen sections. Pizza Dough. Chapman's Cookie Dough Frozen Yogurt. Dec 29, 2019 - Explore Leslie Brady's board "KATAIFI", followed by 182 people on Pinterest. Kataifi Shredded Filo Dough Kataifi is simply filo dough that has been shredded, and resembles a sort of flaky and delicate bird's nest. Its fine strands provide a unique texture, and it’s vermicelli-style nature makes it pliable into shapes only limited by your imagination. https://www.faskitchen.com/kunafa-recipe-knafeh-recipe-with-kataifi Bakes to crunchy, golden strands. Read More Up to 400Kg per Hour The Best Ever! 454 g. Quantity: 1. Related Products. Kataifi (Ka-ta-if-ee), Kadaifi or Konafa as also known is a distinctly made string type of pastry. Kataifi Dough. To make the base layer of the ekmek kataifi, spread the dough in a 9”x13” baking pan and drizzle with high quality melted butter. Watch Video. Roll into a log and using a sharp knife cut 1/8" strip (will be thicker than kataifi. Separate the kataifi dough into about 18 equal sections. Remember to defrost the kataifi dough and to allow it to come to room temperature. Description: Finely spun strands of Fillo, our Kataifi Dough is a ‘culinary secret’ that will add new interest to delicate pastries and appetizers. For each shrimp, spread a kataifi bundle on your work surface and wrap dough around each marinated shrimp, leaving the tail uncovered. Buy online the popular dough to make kataifi, produced in Greece from Kanakis. Take one section at a … 2 L. Why Instacart? It's low-fat or fat-free and is often used to replace higher-fat crusts. Arz Kataifi Dough. See our Phyllo pastry recipes. It is a shredded fillo dough which looks like a shredded wheat or rice vermicelli noodles. The dough is of premium quality and are thin and flexible to use for any recipe. KATAIFI COOKING TIPS FAQS. Bakes to crunchy, golden strands. Complete the form below or call us on 02 9602 4688. The Best Kataifi Dough Recipes on Yummly | Spicy Shrimp In Crispy Kataifi Dough, Kataifi Dough Pie With Cheese And Bechamel Sauce, Ekmek Kataifi However, the light, crispy texture of phyllo adds a welcome crunch to almost any dish – from appetizers and snacks to entrees and desserts. Packaged in bulk. Available in M6K3L5. Widely used in Middle Eastern, Greek and Turkish baking for making pastries. Bake … Last Name. The Best Kataifi Dough Recipes on Yummly | Spicy Shrimp In Crispy Kataifi Dough, Kataifi Dough Pie With Cheese And Bechamel Sauce, Basic Egg Pasta Dough Phyllo pastry dough is […] Frozen kataifi pastry (kadaif pastry) - finely shredded filo pastry which looks a little like very fine vermicelli noodles or shredded wheat. Adrian shows you how to use kataifi pastry. City Market. When planning to use this wafer-thin dough… Kataifi dough (shredded fillo dough) has dozens of delicious and fun uses. 650 g. Arz Fine Foods Phyllo Dough. Roll the kataifi, layer it, fold it, wrap it. FAQs NEWS ACCREDITATION CONTACT US Contact Us We'd love to hear from you. Produced in Greece by Nineli's, this fine filo is an essential ingredient for homemade cuisine. Instacart delivers fresh groceries. Melt the butter. The First & Only Kataifi Machine by the field Experts We are a world-class team of designers and industrial engineers of shredded pastry. Form shredded phyllo dough, or Kataifi, into cones, shells or nests, or layer it in traditional dishes like baklava for a unique texture. Arrange them on a baking sheet lined with parchment paper. Using scissors cut kataifi strands about 9 inches long. Update. REQUEST INFORMATION. This shredded dough is frozen in 450gr pack. Quick and Delicious Pesto, Potato and Egg Salad | Good Chef Bad Chef … Its unique structure makes every dish shine. 1 kg. 454 g. Ihb Pizza Dough. The kataifi dough consists of fine, thin dough threads and comes from the Balkan, oriental area. I haven't found this in regular supermarkets (I haven't been to greek stores), so I was thinking if I could make it myself. Browse City Market. 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